{"id":6797,"date":"2017-10-25T16:08:21","date_gmt":"2017-10-25T16:08:21","guid":{"rendered":"https:\/\/www.nashccnews.com\/news\/?p=6797"},"modified":"2017-10-25T16:16:30","modified_gmt":"2017-10-25T16:16:30","slug":"culinary-students-serve-award-winning-chili","status":"publish","type":"post","link":"https:\/\/www.nashccnews.com\/news\/2017\/10\/culinary-students-serve-award-winning-chili\/","title":{"rendered":"Culinary Students Serve Award-Winning Chili"},"content":{"rendered":"<p><img decoding=\"async\" loading=\"lazy\" class=\"aligncenter  wp-image-6799\" src=\"https:\/\/www.nashccnews.com\/news\/wp-content\/uploads\/2017\/10\/IMG_4088-725x1024.jpg\" alt=\"\" width=\"413\" height=\"584\" srcset=\"https:\/\/www.nashccnews.com\/news\/wp-content\/uploads\/2017\/10\/IMG_4088-725x1024.jpg 725w, https:\/\/www.nashccnews.com\/news\/wp-content\/uploads\/2017\/10\/IMG_4088-106x150.jpg 106w, https:\/\/www.nashccnews.com\/news\/wp-content\/uploads\/2017\/10\/IMG_4088-213x300.jpg 213w, https:\/\/www.nashccnews.com\/news\/wp-content\/uploads\/2017\/10\/IMG_4088-768x1084.jpg 768w\" sizes=\"(max-width: 413px) 100vw, 413px\" \/><\/p>\n<p>The Nash Community College Culinary Club placed first in the &#8220;Anything Goes&#8221; category at Meals on Wheels&#8217; Beans and Brews chili cook off held Tuesday, October 24, 2017 at Rocky Mount Mills. The award-winning red chili with beans featured special ingredients for flavor including craft beer, whiskey, coffee, NCC campus-grown peppers and a secret ingredient too good to reveal. Culinary students pictured from left: Caitlin Hutsel, Belon Cooper and Amber Leggett.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Nash Community College Culinary Club placed first in the &#8220;Anything Goes&#8221; category at Meals on Wheels&#8217; Beans and Brews chili cook off held Tuesday, October 24, 2017 at Rocky&#8230; <a href=\"https:\/\/www.nashccnews.com\/news\/2017\/10\/culinary-students-serve-award-winning-chili\/\">Continue Reading<\/a><\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[3,4],"tags":[],"_links":{"self":[{"href":"https:\/\/www.nashccnews.com\/news\/wp-json\/wp\/v2\/posts\/6797"}],"collection":[{"href":"https:\/\/www.nashccnews.com\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nashccnews.com\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nashccnews.com\/news\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nashccnews.com\/news\/wp-json\/wp\/v2\/comments?post=6797"}],"version-history":[{"count":3,"href":"https:\/\/www.nashccnews.com\/news\/wp-json\/wp\/v2\/posts\/6797\/revisions"}],"predecessor-version":[{"id":6804,"href":"https:\/\/www.nashccnews.com\/news\/wp-json\/wp\/v2\/posts\/6797\/revisions\/6804"}],"wp:attachment":[{"href":"https:\/\/www.nashccnews.com\/news\/wp-json\/wp\/v2\/media?parent=6797"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nashccnews.com\/news\/wp-json\/wp\/v2\/categories?post=6797"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nashccnews.com\/news\/wp-json\/wp\/v2\/tags?post=6797"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}